Bretted Spruce 80/-
Scottish Export brewed with locally foraged spruce tips and fermented with wild yeast.
Celebrate variety. Reflect a sense of place. Brew modern takes on traditional styles. Brew contemporary styles with a twist. Full flavour spectrum brewing.
The beers are all unfined, vegan friendly and conditioned in package: bottle, can, keg and cask. We love our beers and hope you do too... let us know!
Description and Tasting Notes
Deep copper in colour with an off-white head, this mixed ferm beer is built on a foundation of Maris Otter and Aromatic malts. The sweet, caramel-biscuit base continues to define this beer but is now partnered with powerful pine-citrus and funky, fruity brett flavours following a year-long maturation with spruce tips and our house culture of wild yeast strains.
Sour cola with lime; subtle earthy and herbal notes; soft and smooth with tingly bitterness and a long, clean finish; this is as complex and unexpected as you’d expect.
Bottle conditioned, vegan friendly
Malts: Maris Otter, Aromatic, Wheat, Rye, Black,
Hops: Fuggles, Magnum
Yeast: W34-70, mixed culture
Other: Spruce Tips, Sugar